Sesonki’s Sunday Brunch 14.4.
Sesonki’s brunch is served from 12-18 (last orders at 15.30) for 32€/person
Sesonki’s chefs go all out for Sunday feasting and we use different food themes. Shareable starters are served to the table for everyone to enjoy. Individual main courses are served to the table and for the dessert we have our own delicious ice cream bar!
Starters to share
Smoked scrambled eggs and herbs
Salmon tartar with soy and sesame seeds
Duck leg confit with apricot and thyme
Crispy salad with garlic and lemon
Tomato, mozzarella and basil
Cheese, cold cut and Sesonki´s jam
Croissants, bread and spread