Sesonki’s Christmas Brunch 2.12.-16.12.

Brunch menu is served from 12-18 (last orders at 16.30)  for 45€ (Includes Sesonki’s Glögi , coffee and filtered water)

Christmas is right around the corner, so Sesonki’s chefs go all out for holiday feasting and shareable starters are served to the table for everyone to enjoy. Individual main courses are served to the table while desserts can be chosen from the dessert buffet.

Starters to share

Christmas herring and potatoes

Juniper gravad salmon with sour cream

Cold smoked duck with Cumberland-sauce

Christmas sausage and cognac mustard

Stilton cheese with pear and gingerbread

Orange and star anise seasoned salad

Mushroom salad with parsley and rye

Roasted beetroots, carrots and potatoes

Choose one for your main dish

Sesonki’s Christmas fish
with peas, bacon and allspice

Roasted pork cheek
with swede and rosemary

Beetroot falafels
with spelt and feta cheese


Christmas dessert buffet